Lai Foong Lala Noodles, Puchong Menu (Updated 2026)

Welcome to Lai Foong Lala Noodles in Puchong, where a seafood lover's paradise awaits. Nestled within the vibrant Tower 2 @ PFCC, you’ll find an impressive array of dishes that showcase the star ingredient: the fresh and flavorful lala (clams). The Lala Fried Rice and Lala Bihun shine with rich ginger wine soup, offering a comforting warmth that captivates the palate. Customers rave about the generous portions, notably the exquisite Big Prawn Shang Min Noodle and the enticing Fried Pomfret Fish. For those who enjoy a crispy start, the Fried Beancurd Roll is a must-try. Pair your meal with a refreshing Mango Pudding for a sweet finish. As you savor each bite, the combination of freshness, flavor, and generous servings truly establishes Lai Foong as a standout destination for authentic noodle dishes. Don't miss out on this culinary gem!

The menu emphasizes claypot glass noodles with various seafood options such as baby octopus, prawns, mussels, and clams, indicating a focus on seafood-based noodle dishes. Pricing ranges from RM 18.20 for classic noodle and fried rice dishes to around RM 36 for premium seafood options like big prawn noodles and prawn claypot glass noodles. Budget-conscious diners can select from staple dishes like Hokkien Mee and fried rice, while premium items cluster around the specialty claypot glass noodles and noodles with large prawns. Beverage choices include both soft drinks and traditional herbal teas, priced affordably between RM 2.30 and RM 10.70, suitable for pairing with meals across different times of day. The menu structure caters to lunch and dinner occasions where seafood noodle dishes are the main attraction.